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Menu
A and S presents our selection of classic Easter favorites. Place your orders now with one of our trained staff members for a stress-free Holiday!
Roasts
We use only the finest and freshest cuts of meat. All meats are personally selected for our customers. Lamb
Leg of Lamb - plain or stuffed
Whole Baby Lamb
Rack of Lamb
Whole Baby Goat
Shanks
Poultry/Game
Bell and Evans Turkeys
Boneless Turkey Breast
Quail - marinated or plain
Cornish Game Hens
Roasting Chickens
Capons
Rabbit
Pork
Loin Roast - bone in or boneless, plain
Pork Shoulder
Porchetta
Suckling Pigs
Double Cut Chops
Beef
Tenderloin
Eye Round
Prime Rib
Wellington
Hams
Fresh Hams - plain or stuffed
Spiral Hams - half or whole
Pre-sliced baked hams
Bone in smoked hams
Veal
Roast - plain or stuffed
Shanks for Osso Bucco
Double Cut Chops
Racks
Seafood
Octopus Salad
Baccala Salad
Baccala Putanesca
Shrimp (any style)
Clams (any style)
Lobster Tails (any style)
Lasagnas
Meat Lasagna
Cheese Lasagna
Vegetable Lasagna
Sides
Roasted Butternut Squash
Roasted Brussel Sprouts with Bacon
Spaghetti Squash
Aglio e Olio
Vodka Suace
Pizza Rustica
Desserts
Panetonne
Dried Figs
Torronne
Traditional Italian Large Chocolate Eggs
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